Honey Mustard Grilled Salmon

By ldelmas

Ingredients

• 4 oz salmon
• 1 tsp honey
• 1 tsp Dijon mustard
• 1/2 tsp balsamic vinegar
• 1 clove garlic

Preparation

Step 1

Coat both sides of fish in mixture and marinate
for at least 2 hours... or you can make this dish
in the morning and put in the refrigerator to
marinate until dinner. Grill or broil until salmon
is flaky, but not dry, about 3 minutes per side.

Servings 1
Calories 157
Fat 3.9g
Cholesterol 59mg
Sodium 196mg
Carbs 7.8g
Fiber 0
Protein 22.6g
Weight Watchers Points 6