4/5
(3 Votes)
Ingredients
- 1 cup lard
- 3/4 cup sugar
- 2 teaspoons salt
- 2 cakes of Fleischmann's Yeast
- 2 eggs
- 6 cups of flour
- poppy or sesame seeds
Preparation
Step 1
Dissolve 2 cakes of Fleischmann's Yeast in one cup of warm water. Beat 2 eggs. Put the yeast and water in with eggs and add to above mixture. Add 6 cups of flour. Knead (for at least 10 minutes). Let raise in warm place, covered, in greased bowl until doubl 1ed, about 2 hours. Punch down and form into small balls. Put three into greased muffin cups and sprinkle with poppy or sesame seeds. Bake at 350* for about 15 minutes or until golden brown. Serve warm.