Cranberry Pineapple Punch

By debbreck

Ingredients

• Two 1 quart bottles chilled cranberry juice cocktail
• 1 quart 14-oz can chilled unsweetened pineapple juice
• 2 cups chilled ginger ale
• 2 cups chilled seltzer water
• 1 block of ice
• Fresh Pineapple spears * optional

Preparation

Step 1

In a large punch bowl, combine the cranberry juice cocktail, the pineapple juice, the ginger ale, and the seltzer water, add the ice block and serve the punch in punch glasses.

Garnish with fresh pineapple if desired.