CHOCOLATE COCONUT FANTASY CREPES- Magic Pan
By á-3862
Rate this recipe
5/5
(1 Votes)
Ingredients
- Hershey's Chocolate syrup
- Toasted coconut
- Grated semisweet Ghiradelli chocolate baking bar
- Vanilla Ice Cream
- Whipped Cream
Details
Preparation
Step 1
Hersheys® chocolate syrup, toasted coconut, grated semisweet
Ghirardelli® chocolate baking bar and a brick of vanilla
ice cream folded in a crepe. Top with whipped cream or to
suit
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