RED CABBAGE BRAISED

By Loish

Ingredients

• 1 medium red cabbage diced
• 1/4 cup honey or sugar
• 1/2 tbsp. caraway seeds
• 1/4 cup white vinegar
• 1/4 cup port wine
• 1/2 cup red wine
• 1 Granny Smith apple
• 1 small Yukon gold potato
• 1/2 cup orange juice
• s & p

Preparation

Step 1

Mix all ingredients in a bowl except apple, potato, and orange juice, and marinate over night. When ready for braising, grate the apple and potato into the cabbage mixture. Put all of this into a sauce pan with the orange juice. Cook over low heat covered for 45 minutes, or until it reaches desired consistency. Serve immediately