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Ingredients
- 5 lbs chicken
- 16 oz zesty Italian dressing
- 1 T chili powder
- 1 T cumin
- 3 cloves garlic
Preparation
Step 1
Crock pot on low 4 hours, shred, then cook 1 more hour.
Crock pot on low 4 hours, shred, then cook 1 more hour.