Sauce: Basting for Carolina Pulled Pork Sandwiches

Ingredients

  • 1 cup cider vinegar
  • 1 small onion, minced
  • 1 teaspoon chili flakes
  • 1 teaspoon salt
  • 1 tablespoon brown sugar
  • 1 teaspoon black pepper

Preparation

Step 1

Combine basting sauce ingredients, whisking until sugar and salt is disolved, set aside. Combine barbecue sauce ingredients over medium heat in a small pot. Once simmering, pull from heat and let cool. Refrigerate for later use.