Pear Crisp

By 11650

Ingredients

• 1/2 C uncooked oatmeal
• 1/4 C brown sugar
• 2 T flour
• 1/4 t. salt
• 1/4 t. cinnamon
• 2 T cold butter
• 3 medium Anjou pears, sliced
• 2 T lemon juice

Preparation

Step 1

1. Preheat oven to 375 degrees.
2. Combine first 5 ingredients in bowl, cut in butter
3. Combine pears and lemon juice, toss well.
4. Spoon Pear mixture into 9 in pie plate coated with cooking spray.
5. Sprinkle oat mixture over pear mixture.
6. Bake at 375 degrees for 20 min.