Shrimp Scampi and Linguine

By SweetGirl

Ingredients

• 1 (12 ounce) package linguine
• 1/2 cup red onion, finely chopped
• 2 tsp. garlic powder
• 5 T. chopped parsley
• 3/4 cup butter
• 1 lb. medium cooked shrimp, peeled and deveined
• 2 T. lemon juice
• ground pepper and salt to taste

Details

Preparation time 10mins
Cooking time 20mins

Preparation

Step 1

Cook linguine in boiling water for about 16 minutes. Saute onion in butter until tender. Add garlic and parsley. Reduce heat to low. Add shrimp, cook, stirring frequently, about 10 minutes. Remove shrimp with a slotted spoon to a serving dish; keep warm. Add remaining ingredients to butter mixture. Cook on low heat for about 3 - 4 minutes.

Put linguine on plates. Then put shrimp on top of the linguine. Last, pour the butter mixture over shrimp and pasta.