Peach & Banana Trifle

By natcat

Made originally by Stacy Hall

Ingredients

• 1 small Sara Lee all-butter pound cake, sliced
• 1 small box instant vanilla pudding, made per directions
• Milk, for pudding
• 5-6 peaches, sliced & sweetened with sugar (not sweetener)
• 3-4 bananas
• 1 small Cool Whip
• Blueberries or blackberries (optional)

Preparation

Step 1

In trifle bowl, place cake slices to cover bottom. Layer peaches, bananas, berries (if using), pudding, and then cool whip x2 layer each.