PNUT BUTTER BALLS

By

Ingredients

  • 1 STICK BUTTER-SOFTENED
  • 1 BOX POWDERED SUGAR
  • 2 CUP PNUT BUTTER (1 LB 2 OZ)
  • 1/2 BAR PARAFIN WAX
  • 1 LG PKG CHOC CHIPS

Preparation

Step 1

MIX FIRST 3 INGREDIENTS TOGETHER AND SHAPE INTO BALLS. PLACE ON WAX PAPER AND PLACE IN FRIG.


CHOCOLATE MIXTURE- MELT OVER HOT WATER AND DIP BALLS INTO.