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HOT & SPICY CHEX PARTY MIX

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HOT & SPICY CHEX PARTY MIX

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Ingredients

  • 3 CUPS CORN CHEX CEREAL
  • 3 CUPS RICE CHEX CEREAL
  • 3 CUPS WHEAT CHEX CEREAL
  • 1 CUP MIXED NUTS
  • 1 CUP PRETEZELS
  • 1 CUP BITE-SIZE CHEESE CRACKERS
  • 1/4 CUP BUTTER
  • 1 TBSP WORCESTERSHIRE SAUCE
  • 1 1/4 TSP SEASONED SALT
  • 2 TO 3 TSP RED PEPPER SAUCE

Details

Preparation

Step 1

HEAT OVEN TO 250. IN A LARGE BOWL, MIX CEREALS, NUTS, PRETEZELS AND CRACKERS, SET ASIDE. IN UNGREASED LARGE ROASTING PAN, MELT BUTTER IN OVEN. STIR IN WORCESTERSHIRE SAUCE, SEASONED SALT AND PEPPER SAUCE. GRADUALLY STIR IN CEREAL MIXTURE UNTIL EVENLY COATED. BAKE 1 HOUR, STIRRING EVERY 15 MINUTES. SPREAD ON PAPER TOWELS TO COOL, ABOUT 15 MINUTES. STORE IN AIRTIGHT CONTAINER.

MICROWAVE DIRECTIONS--IN LARGE MICROWAVABLE BOWL, MIX CEREALS, NUTS, PRETEZELS AND CRACKERS, SET ASIDE. IN SMALL MIROWAVALBE BOWL, MICROWAVE BUTTER UNCOVERED ON HIGH ABOUT 40 SECONDS. STIR IN WORCESTERSHIRE SAUCE, SEASONED SALT AND PEPPER SAUCE. POUR OVER MIXTURE, STIR UNTIL EVENLY COATED. MICROWAVE UNCOVERED ON HIGH 5 TO 6 MINUTES, THOROUGHLY STIRRING EVERY 2 MINUTES. SPREAD ON PAPER TOWELS TO COOL. STORE IN AIRTIGHT CONTAINER.

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