Edamame Hummus

By andreajayros

shared one lovely evening in Elizabeth with Aria

Ingredients

• 3 T tahini
• 1/2 c fresh flat leaf parsley
• 3 T lemon juice
• 4 T extra virgen olive oil, divided
• 1/2 t toasted ground cumin
• 1/4 t toasted ground coriander
• 1/2 t seasalt
• 1 1/2 c shelled edamame, cooked
• 1/2 t smoked paprika
• 3 T water
• 2 cloves garlic

Preparation

Step 1

pulse 1 T oil, cumin, coriander, salt and garlic 2-3 times
add edamame, parsley, water, tahini and lemon juice
process 1 minute
drizzle with oil
sprinkle paprika on top