Fresh Basil Pesto

By

  • 10 mins

Ingredients

  • 2 cups of fresh basil leaves packed
  • 1/3 cup pine nuts
  • 3 cloves diced garlic
  • 1/2 cup olive oil
  • 1/2 cup parmesan cheese

Preparation

Step 1

Pulse basil and pine nuts. Pulse in garlic. Slowly pour olive oil in a steady stream while pulsing. Pulse in cheese