Green Bean Casserole
By á-8016
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5/5
(1 Votes)
Ingredients
- 2 cans (10 3/4 oz) cream of mushroom soup
- 1 cup milk
- 2 tsp soy sauce
- 1/4 tsp ground black pepper
- 8 cups cooked cut green beans
- 2 2/3 cups French's french fried onions
Details
Preparation
Step 1
Mix soup, soy sauce, milk, pepper, beans, and 1 1/3 cup onions in 3 quart casserole dish. Bake at 350 degrees for 25 minutes or until hot. Stir. Sprinkle with remaining onions. Bake x 5 minutes.
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