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Green Bean Casserole

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Ingredients

  • 2 cans (10 3/4 oz) cream of mushroom soup
  • 1 cup milk
  • 2 tsp soy sauce
  • 1/4 tsp ground black pepper
  • 8 cups cooked cut green beans
  • 2 2/3 cups French's french fried onions

Details

Preparation

Step 1

Mix soup, soy sauce, milk, pepper, beans, and 1 1/3 cup onions in 3 quart casserole dish. Bake at 350 degrees for 25 minutes or until hot. Stir. Sprinkle with remaining onions. Bake x 5 minutes.

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