Menu Enter a recipe name, ingredient, keyword...

Meat: Chicken (Africa)

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Meat:  Chicken (Africa) 0 Picture

Ingredients

  • 4 cloves garlic
  • 2 onions cut in quarters
  • 1 Qt milk
  • 1 t whole cloves
  • 1 t caraway seeds
  • 1 t whole spice
  • 1 t coriander
  • 1 T chili powder
  • 1 T accent
  • 4 bay leaves
  • 2 T paprika
  • Salt & pepper to taste
  • 4 pounds cut up chicken

Details

Preparation

Step 1

Combine and mix all ingredients except chicken. Put in saucepan, bring to boil. Remove from heat. Make cuts in chicken about 1 inch apart. Marinate in milk mixture at least 4hours or overnight. Grill, basting with marinade.

Review this recipe