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A&W Boston Baked Beans

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Ingredients

  • 1/2 cup A&W Root Beer
  • 4 bacon strips
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 2 cans (1 lb, 5 ounce size) pinto beans, drained
  • 1 cup ketchup
  • 1/3 cup brown sugar
  • 2 tablespoons apple cider vinegar
  • 2 teaspoons chili powder
  • 1/8 teaspoon ground cloves
  • Preheat oven to 350F.

Details

Preparation

Step 1

Cook bacon strips in a small frying pan until crisp; cool and crumble. Reserve 1 tablespoon bacon drippings.

Saute onion and garlic in the reserved drippings over medium heat for 10 minutes or until translucent.

Place bacon, chopped onion, garlic and remaining ingredients in a 2-quart casserole dish; stir until well blended.

Bake, uncovered, for about 1 hour or until done

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