Cupcake Pebbles Treats

By junerodgers

Ingredients

• 1/4 cup (1/2 stick) butter or margarine
• 1 Pkg (10 ½ oz) miniature marshmallows
• 1 Pkg 11oz Post Cupcake Pebbles
• 1 Can (16oz) ready-to-eat frosting

Preparation

Step 1

Microwave butter in microwaveable bowl on HIGH for 45 sec or until melted. Add marshmallows; mix to coat. Microwave 1-1/2 min or until marshmallows are completely melted, stirring after 45 sec. Add cereal, mix well.