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PEANUT BUTTER ROLLS

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Ingredients

  • 3 c. sugar
  • 1/2 c. white syrup (Karo)
  • 1/2 c. cold water
  • 1 tsp. vanilla
  • Dash of salt
  • 3 eggs

Details

Preparation

Step 1

Beat 3 egg whites until stiff. Boil sugar, water, syrup, and salt until it strings from spoon. Beat mixture into egg whites. Butter wax paper and hands well and spread on wax paper. Spread with peanut butter and roll up. Chill and slice

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