Cheesy Chicken Monterey

By eaglezfan6

A bed of rice looks even more appetizing when topped with chicken and shredded cheese—this easy Chicken Monterey recipe is a great way to turn Knorr® Rice Sides™ Chicken Flavor into a fantastic meal.

Ingredients

• 1 package Knorr® Rice Sides™ - Chicken flavor
• 1 (11-ounce) can corn, drained
• 1 (11-ounce) can black beans, rinsed and drained
• 1 (4-ounce) can green chilies, undrained
• 1 pound boneless, skinless chicken breasts, thinly sliced
• 1 cup shredded Monterey Jack cheese

Preparation

Step 1

Prepare Knorr® Rice Sides™ - Chicken flavor according to package directions. Stir in corn, beans and chilies.

Meanwhile, heat 1 tablespoon vegetable oil in large nonstick skillet over medium-high heat and cook chicken, stirring frequently, until chicken is thoroughly cooked, about 4 minutes.

Arrange Rice mixture on serving platter, then top with chicken and cheese.

TIP:
Leftovers? For a great next day lunch, make Cheesy Chicken Monterey Burritos by wrapping the recipe in tortillas.