Chicken Tagine (Darren in Okotoks – Café Divine)

By rdgplus3

Ingredients

• 500 gr. Chicken breast or thighs, cubed
• 1 yellow onion, diced
• 2 cloves garlic, minced
• 1 tsp. ground cinnamon
• 1 tsp. ground cumin
• 2 tsp. tumeric
• 2 tbsp tomato paste
• 3/4 cup dried prunes
• 1 cup whole almonds
• 1/4 cup liquid honey
• 1 cup chicken stock
• Salt & pepper to taste

Preparation

Step 1

Saute first six ingredients together until the meat is lightly browned and onions are translucent.



Add remaining ingredients to the meat mixture, cover and simmer for one hour until the meat is tender. Serve over steamed vegetables and couscous.