Caribbean Cocktail

By á-174942

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Ingredients

1 1/2 ounces light rum
1/2 ounce blue curacao
2 ounces pineapple juice
1 tablespoon simple syrup
1 tablespoon fresh lime juice
Fresh papaya wedge for garnish (or pineapple wedge)

Details

Servings 1

Preparation

Step 1

In a cocktail shaker, blend together all the ingredients, except the garnish. Pour into a tall glass filled with ice. Garnish with papaya, and serve.

This recipe yields 1 drink.