Calamari stuffing and sauce

By stretchina

Ingredients

• Stuffing
• 1 cup bread crumbs
• 1 clove garlic
• 1 egg
• Water
• Cheese
• A little oil
• Cut up tentacles from calamari
• 2 lbs. calamari (cleaned)
• Sauce
• 1 cup oil
• 3 cloves of garlic
• 2 cans crushed tomatoes
• oregano
• salt & pepper
• 1/4 can each of water

Preparation

Step 1

Stuffing

Mix together. Stuff calamari

Sauce

Mix together. Cook for 1/2 hr.
Add stuffed calamari. Cook for an additional 1/2 hr.