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Ingredients
- For the dressing:
- Juice and zest of 1 lime
- 2 tablespoons hummus
- 1/2 ripe avocado, mashed
- 1 tablespoon finely minced chives
- 1 medium carrot, finely shredded
- 1/8 teaspoon salt
- Freshly ground black pepper, to taste
- For the salad:
- 3 cups arugula
- 1/4 cup golden raisins
- 2 tablespoons crushed pistachios
Preparation
Step 1
What You Do:
1. In a medium bowl, whisk together all dressing ingredients until smooth. Gently toss dressing with arugula.
2. Divide dressed arugula in bowls and top with raisins and pistachios.