microwave carmes
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Ingredients
- Ingredients:
- Yield:
- 12 12 12-24 Servings Size
- Caramels
- Update
- Caramels
- Units: US | Metric
- 1/4 cup butter
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/2 cup light Karo syrup
- 1/2 cup sweetened condensed milk
- Read more: http://www.food.com/recipe/microwave-caramels-367414#ixzz1wnvNSrvw
Details
Preparation
Step 1
Directions:
1Combine all ingredients.2Cook 6 minutes, stirring every two minutes.3Stir and pour into lightly greased dish.4Let cool.5Cut, wrap in wax paper & store in air tight container.
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