BBQ Rub

By mrsjorn

calories 60, total fat 6gms, carbs 2gms, fiber 1gm, protein 0gm

Ingredients

• 1/4 cup canola oil
• 2 tablespoons kosher salt
• 2 tablespoons paprika
• 1 1/2 teaspoons black pepper
• 2 teaspoons garlic powder
• 2 teaspoons onion powder

Preparation

Step 1

Place all ingredients into a bowl and mix with a fork until a mudlike consistency. Store refrigerated for up to 3 weeks in a nonreactive, covered container