Pumpkin Eater
By Joelene
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Ingredients
- 1 cup ice
- 1 1/2 oz Bacardi light rum
- 1 oz orange curacao
- 1/2 oz triple sec
- 1 oz oj
- 1/2 oz cream
- orange slice, for garnish
Details
Preparation
Step 1
add ice and all ingredients into blender, blend well. Serve in pint glass with orange slice
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