Fruit Salsa

By Joelene

seasonal fruit

Ingredients

• 2 cups finely diced fresh fruit
• 1/2 med yellow or red pep, diced small
• 1/2 small red onion, chopped
• 1 small jala, minced
• 2-3 Tbsp lome juice or rice wione vinegar
• 2-3 Tbsp chopped, fresh colantro, basil, parsley or mint
• salt and pep

Preparation

Step 1

Mix all ingredients together, using small amt of lime/vinegar, herbs, salt and pep. Let stand 10-30 mins, adjust seasonings.