GRILLED GARLIC CHICKEN Recipe

6

Ingredients

1/2 cup balsamic vinegar
3 Tbsps honey
2 tsps lemon juice
2 tsps vegetable oil
1/2 tsp onion powder
1/4 tsp ground white pepper
4 cloves garlic, chopped
6 (4-oz) skinned, boned chicken breast halves

Preparation

Step 1

Combine first 7 ingredients in a small bowl; stir well. Place chicken in a shallow dish. Pour marinade over chicken; cover and marinate in refrigerator at least 30 minutes.

Remove chicken from marinade, reserving marinade.

Place marinade in a small saucepan; bring to a boil over medium heat. Reduce heat and simmer 5 minutes.

Coat grill rack with cooking spray; place rack on grill over medium-hot coals. Place chicken on rack and cook 5 minutes on each side or until chicken is done, basting frequently with marinade.

Transfer to a serving platter. If desired, garnish with lemon and lime wedges.