Spicy Sesame-Nut Mix

By Stina

Sunset

OCTOBER 2006

Ingredients

• 1 large egg white
• 2 tablespoons honey
• 1 tablespoon sesame seeds
• 4 teaspoons dried rubbed sage
• 3/4 teaspoon cinnamon
• 1/4 teaspoon cayenne
• 1/2 teaspoon salt
• 1 3/4 cups party (salted) peanuts
• 1 3/4 cups pecan halves
• 1 cup pine nuts

Preparation

Step 1

1. Preheat oven to 300°. In a bowl, whisk egg white until frothy; whisk in honey, sesame seeds, sage, cinnamon, cayenne, and salt. Add nuts and stir. Divide mixture between two large nonstick or parchment-lined baking pans and spread into an even layer.

2. Bake, stirring often with a wide spatula, until nuts are golden and fragrant, 20 to 25 minutes. To prevent sticking, turn mixture often with spatula as it cools. Serve warm or cool.

Note: Nutritional analysis is per serving.