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Ingredients
- 1 can )14 1/2 oz) diced tomatoes, undrained
- 1 pkg. (6 oz) stove top lower sodium stuffing mix for chicken
- 2 cloves garlic, minced
- 1 1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
- 1 tsp dried basil leaves
- 1 cup shredded Mozzarella cheese
Preparation
Step 1
Preheat to 400 degrees. Place tomatoes with their liquid in medium bowl.
Add stuffing mix, ½ cup hot water and the garlic. Stir just until stuffing mix is moistened.
Set aside.
Place chicken in a 13 x 9 inch baking dish; sprinkle with basil and cheese. Top with the stuffing mixture.
Bake 30 minutes or until chicken is cooked through.