Taco Pie

By DebCooks

A simple way to have tacos with out the meat falling all over.

Ingredients

• 6 tortillas
• Butter
• 1 lb ground beef
• 1 onion, chopped
• 2 tsp salt
• 1/4 tsp pepper
• 1 18 oz can tomato sauce
• 1 4 1/2 oz can chopped ripe olives
• 1 1/2 c grated sharp cheddar cheese
• 1 c water

Preparation

Step 1

Spread tortillas with butter. Brown beef and onion, add seasoning and tomato sauce. In a casserole dish, alternate layers of tortillas, beef sauce, olives and cheese. Add water and cover. Bake at 375 for 30 to 35 minutes. Cut in wedges remove with pie server.