pound bacon, cut up
cups hash browns, thawed and shredded
cups cheddar cheese, shredded
cups cottage cheese
cups Swiss cheese, shredded
1.In a large skillet, brown the bacon and onion, stirring, until bacon is crisp; drain. 2.Preheat oven to 350 degrees F. 3.In a large mixing bowl, mix together the remaining ingredients and then stir in bacon mixture. 4.Transfer to a greased rectangular baking dish and bake, uncovered, at 350 degrees F for 35-40 minutes or until eggs are set. Let stand 5 minutes before cutting.