Rate this recipe
4.7/5
(23 Votes)
Ingredients
- 1 cup packed light brown sugar
- 1/2 cup flour
- 1 1/2 teaspoons McCormick® Apple Pie Spice
- 1/3 cup cold butter
- 1 frozen unbaked deep dish pie crust (9-inch)
- 6 to 8 medium cooking apples, peeled and thinly sliced (about 8 cups)
Details
Preparation
Step 1
1. Preheat oven to 350°F. Mix brown sugar, flour and apple pie spice in medium bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Sprinkle about 1/3 of streusel mixture over bottom of pie crust.
2. Layer sliced apples in pie crust. Spoon remaining streusel mixture over apples. Place pie on baking sheet.
3. Bake 1 hour and 10 minutes or until apples are tender and streusel is golden brown. Cool on wire rack
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