Mashed Sweet Potatoes with Browned Butter

Mashed Sweet Potatoes with Browned Butter

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  • Prep Time


  • Total Time


  • Servings



  • 4 to 5

    large sweet potatoes

  • 4

    Tbsp unsalted butter at room temperature

  • ½

    c fresh orange juice

  • salt and pepper to taste


1. Preheat the oven to 400 degrees Prick the sweet potato several times with a fork and place on a baking sheet. Bake for about 1 hour or until tender. 2. Halve the sweet potatoes,scoop out with a spoon into bowl,mash until smooth.Whip in half of the butter and the 1/2 cup orange juice. Season to taste with salt and pepper. 3. In a small pan, melt the remaining 2 tablespoons butter until it is a light golden brown. Spoon the potatoes into a serving dish and drizzle with the butter.


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