Sausage cups

Sausage cups

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    12 oz package wonton wrappers

  • 1

    lb original sausage roll

  • 1

    c. monterey jack cheese, shredded

  • 1

    c. shredded cheddar cheese

  • ½

    c ranch dressing

Directions

Preheat oven to 350. Crumble sausage into medium skillet. Cook over medium heat until lightly browned, stirring occasionally. Drain. Spray mini muffin tins and insert won ton wrappers to form a small cup. Bake 5 minutes. Allow wrappers to cool. Mix sausage, cheeses and ranch dressing. Fill won ton wrappers and bake for 10 minutes.


Nutrition

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