BLT Dip

By MarieR

Fans of bacon, lettuce and tomato sandwiches will fall for this creamy dip. It's easy to transport to different functions and always draws recipe requests.

Ingredients

• • 1 cup (8 ounces) sour cream
• • 1 cup mayonnaise
• • 1 pound sliced bacon, cooked and crumbled
• • 3 plum tomatoes, chopped
• • 2 green onions, chopped
• • Crumbled cooked bacon or thinly sliced green onions, optional
• • Assorted crackers or chips

Preparation

Step 1

• Prep/Total Time: 10 min.

• In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and green onions if desired. Serve with crackers or chips. Yield: 3 cups.