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Mint Brownies

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Rate this recipe 4.4/5 (5 Votes)
Mint Brownies 1 Picture

Ingredients

  • 1 cup sugar
  • 4 eggs
  • 1 stick oleo
  • 16 oz hershey syrup
  • 1 cup flour
  • 1/2 tsp baking powder
  • 1 1/2 stick oleo
  • 3 Tbsp milk
  • 3 cups powdered sugar
  • 1 1/2 tsp peppermint extract
  • green food coloring
  • 1 stick oleo
  • 6 oz chocolate chips

Details

Preparation

Step 1

Mix 1 cup sugar, eggs, 1 stick oleo, hershey syrup, flour, and baking powder with mixer. Bake at 350 degrees for 25 minutes in greased jelly roll pan. Cool in fridge x 10-15 minutes.

Mix together 1 1/2 stick oleo, milk, powdered sugar, peppermint extract,and green food coloring. Frost brownies and refrigerate again.

Melt together 1 stick oleo and chocolate chips. Pour onto frosted brownies and refrigerate again.

After 1 hour, cut with hot knife.

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