Jell-O Salad

By ukiahgal67

Ingredients

• 1 large or two small box lime Jell-O
• 1 16oz container cottage cheese (small curd works best)
• 1 16 oz can crushed pineapple
• 1 24 oz container frozen whipped topping, thawed

Preparation

Step 1

In a large bowl, sprinkle Jell-O over cottage cheese until mixed in.

Add crushed pineapple and mix well.

Add whipped topping and gently fold in until well mixed and is a consistent green color.

Cover and chill for several hours before serving.

Best when made the day before.