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Lemoade Base

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Ingredients

  • 2 1/2 cup water
  • 1 1/4 cup sugar
  • 1/2 teas finely shredded lemon peel
  • 1 1/4 cup lemon juice

Details

Preparation

Step 1

Make simple syrup. Cool and add lemon stuff. Pour into jar, cover and chill. Store for 3 days in frig.

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