Pinole Nuts

By Arnette

A Christmas favorite

Ingredients

• 1/2 cup Brown Sugar
• 1/2 cup White Sugar
• 1/2 cup milk
• 1 teaspoon butter
• 1/2 teaspoon cinnamon
• 2 cups walnuts

Preparation

Step 1

Place first 4 ingredients into a heavy sauce pan and bring to a soft boil stage.

When you have reached the candy soft boil, add cinnamon and blend.

Add nuts and stir to coat.

Place nuts on a cookie sheet, spread out nuts to dry.