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Watermelon salad

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Ingredients

  • 3/8 (5 ounce) package arugula
  • 1/8 large watermelon, seeded and cubed
  • 1/8 red onion, sliced
  • 2 tablespoons and 2 teaspoons crumbled feta cheese
  • 3/4 heirloom tomatoes (preferably green or orange), seeded and cut into 1-inch cubes
  • 2-1/4 teaspoons chopped fresh mint
  • salt
  • balsamic vinegar

Details

Preparation

Step 1

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