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Ingredients
- 1 package chocolate cake mix
- 1 small jar marshmallow creme
- 1 tub coconut pecan frosting
- 1 tub chocolate frosting
Preparation
Step 1
Follow recipe for box cake mix.
Bake in a 9X13 pan.
When cake is done and still hot,
frost with marshmallow cream.
Let cake cool overnight.
The next day, frost with coconut pecan frosting,
Let set for 2-3 hours.
Then spread with frosting.