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Almost bad Strawberries into syrup/jam

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Rate this recipe 4.6/5 (5 Votes)
Almost bad Strawberries into syrup/jam 1 Picture

Ingredients

  • 2 lbs strawberries, washed, dried and hulled but leave whole
  • 5 tbsp honey

Details

Preparation

Step 1

lay strawberries in a single layer in a 9x13 glass or ceramic baking dish. drizzle w/honey and toss gently to coat. bake until syrup begins to thicken and strawberries turn deep red and shrink slightly. About 1 hour 45 minutes. Let cool and serve over yogurt, oatmeal, pancakes. syrup will continue to thicken as berries cool.

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