Old Fashioned Rye Bread

By JacqueDavison

Ingredients

• 1 cup water
• 1/4 cup juice from a jar of dill pickles
• 2 tablespoons olive oil
• 1 tablespoon honey
• 3 teaspoons vital wheat gluten
• 1 tablespoon caraway seeds
• 2 teaspoons kosher salt
• 1 cup whole grain rye flour
• 1/2 cup 100% whole wheat flour
• 1 1/2 cups unbleached bread flour
• 1 1/2 teaspoons bread machine yeast

Preparation

Step 1

Place all ingredients in the order listed inth the bread maker; close lid.

Press menu and select whole wheat

Press size and select larger

Press color and select dark

Press start

Total machine time is 3 hours and 40 minutes