Potato Veggie Burgers Recipe

1

Ingredients

1 cup canned black beans
1 carrot, grated
1/2 onion, diced
3 potatoes, grated
4 scallions, chopped
1 cup corn
salt and pepper to taste
oil for frying

Preparation

Step 1

Mash the beans with a fork or a potato masher. Add the remaining ingredients, except the oil and mix until well combined.

Shape the mixture into patties. Heat about two tablespoons of olive oil and cook each patty until the veggie burgers are done, about 3 minutes on each side.

More Veggie Burger Recipes:

Tofu Veggie Burgers

Easy Potato Veggie Burgers

Tofu Oat Veggie Burgers

Easy Black Bean Burgers

Vegetable Veggie Burgers
Mushroom and Bean Veggie Burgers

Meaty TVP Veggie Burgers

Spicy TVP Veggie Burgers

Lentil Carrot Veggie Burgers

Tofu and Green Onion Veggie Burgers

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