*ROASTED SHRIMP AND GARLIC

By stepjo7269

Ingredients

• Directions:
• ingredients
• 1 lb raw, deveined, peeled shrimp, tails intact
• 1 red bell pepper, chopped 3/4 inch pieces
• 3 cloves garlic, minced
• 2 Tbsp olive oil
• 1 Tbsp. smoked paprika
• 1/4 tsp. cayenne pepper
• 1 tsp. chopped fresh oregano
• 3 Tbsp. sherry
• ● Combine all ingredients, except oregano and sherry, in a medium bowl. Cover and chill up to 8 hours.
• ● Preheat oven to 400 degrees F.
• ● Spray an oven safe skillet with cooking spray.
• ● Turn shrimp mixture into skillet, spreading into single layer. Roast in oven for 10 minutes. Turn shrimp over, and sprinkle with oregano. Return to oven and cook about 7 minutes more, or until done.
• ● Remove shrimp and peppers to serving dish.
• ● Place skillet on stove eye, over medium heat. Add sherry to skillet, and scrape any bits from bottom of skillet.
• ● Boil about 2 minutes, then drizzle mixture over shrimp.

Preparation

Step 1

179 calories/serving