Snickerdoodles
By á-8016
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(4 Votes)
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Ingredients
- 1/2 cup margarine
- 1/2 cup Crisco
- 1 1/2 cups sugar
- 2 eggs
- 2 3/4 cups flour
- 1 tsp soda
- 1/4 tsp salt
- 2 Tbsp sugar
- 2 tsp cinnamon
- 1 tsp cream of tartar
Details
Preparation
Step 1
Mix butter, crisco, 1 1/2 cups sugar, and eggs. Blend in folour, cream of tartar, baking soda, and salt. Shape into balls. Mix 2 Tbsp sugar and the cinnamon in small bowl. Roll balls in mixture. Place on ungreased cookie sheet. Bake at 400 degrees F for 8-10 minutes.
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