JELL-O Strawberry Mousse Cups

By brandyc

Ingredients

• 3/4 cup boiling water
• 1 pkg. (0.3 oz.) JELL-O Strawberry Flavor Sugar Free Gelatin
• 1 cup Ice cubes
• 2 cups thawed COOL WHIP FREE Whipped Topping, divided
• 2 cups Strawberries, sliced, divided

Preparation

Step 1

ADD boiling water to gelatin mix in large serving bowl; stir 2 min. until completely dissolved. Add ice; stir until completely melted. Gently stir in 1-1/2 cups each COOL WHIP and berries until well blended.

SPOON into dessert dishes. Refrigerate 2 hours or until firm.

TOP with remaining COOL WHIP and berries just before serving.