Sourdough Pancakes

By sherree

Ingredients

• 1 c starter
• 2 c lukewarm water
• 2 1/2 c flour
• 2 eggs
• 2 T sugar
• 1/3 c half and half
• 2 T oil
• 1 t soda

Preparation

Step 1

Mix starter, water, and flour in a bowl. Keep over night.
The next morning, stir in other ingredients. Let mixture bubble for 10 minutes. Bake on griddle.